geechie frites
salsa rosa
|
$5.00
|
obstinate flatbread
olive oil, bulls bay sea salt, butterbean puree
|
$6.00
|
local lettuce
croutons, parmesan, preserved lemon, buttermilk, egg
|
$7.00
|
frogmore chowder
old bay, oyster crackers
|
$8.00
|
roasted beets
ricotta, pistachio, horseradish, pomegranate molasses
|
$9.00
|
farro salad with roasted chicken
with seasonal vegetables
|
$10.00
|
lowcountry shrimp roll
geechie frites
|
$14.00
|
seared red snapper
sweet potato farrotto, sage brown butter, cipollini
|
$19.00
|
caprese
tomato, mozzerella, basil pesto, garlic aioli
|
$9.00
|
meatball
tomato braised pork meatballs, parmesan, mozzerella
|
$10.00
|
pan bagna
tuna conserva, radish, tomato, cucumber, olive, bell pepper, onion, arugula, hard boiled egg, evoo
|
$12.00
|
pappardelle
sausage, oven roasted tomato, basil, parmesan
|
$16.00
|
ricotta gnocchi
short rib ragu, horseradish and pine nut gremolata
|
$17.00
|
tortelloni
meatballs, greens, butterbeans, brodo, parmesan
|
$17.00
|
cavatappi
local fish, capers, olives, garlic, chili flake, arugula, lemon
|
$18.00
|
bavette
duck ragu, sunchokes, sage, parmesan
|
$19.00
|
miss carolina
green and red tomato, mozzarella, basil, olive oil
|
$12.00
|
the moultrie
tomato, mozzarella, pepperoni, mempkin abbey shitakes, parmesan
|
$13.00
|
the rutledge
ricotta, italian sausage, red onion, local greens, mozzarella, provolone picante
|
$13.00
|
old danger
pancetta, mozzarella, white sauce, farm egg, scallion, black pepper, parmesan
|
$14.00
|
the kfc
roasted keegan-filion chicken, fontal, peperonata, arugula, olive oil
|
$15.00
|
five fathom hole
clammer dave’s clams, roasted fennel, chili flake, lemon, parsley
|
$15.00
|
the dottie
tomato, mozzarella, pickled peppers, la quercia prosciutto, sorghum
|
$15.00
|
geechie frites
salsa rosa
|
$5.00
|
obstinate flatbread
olive oil, bulls bay sea salt, butterbean puree
|
$6.00
|
local lettuce
croutons, veggies, parmesan, preserved lemon, buttermilk, egg
|
$7.00
|
frogmore chowder
old bay, oyster crackers
|
$8.00
|
mepkin abbey mushrooms
kale, breadcrumb, parmesan, farm egg
|
$9.00
|
roasted beets
ricotta, pistachio, horseradish, pomegranate molasses
|
$9.00
|
anson mills farro piccolo
brussels sprout, peanut, balsamic, black truffle
|
$9.00
|
steamed mussels
nduja, white wine, roasted red pepper, saffron aioli
|
$13.00
|
lowcountry shrimp roll
geechie frites
|
$14.00
|
baked clammer dave’s clams
garlic breadcrumbs, herbs
|
$14.00
|
griddled octopus
white beans, collard flower kimchi, charred green onion
|
$15.00
|
veal sweetbreads
peas, pancetta, mushrooms, roasted tomato, carolina gold rice
|
$17.00
|
lamb collar
chickpea stew, olive, orange, almond, celery leaf
|
$17.00
|
farm chicken
warm potato salad, swwet n' sour cabbage, mustard vin
|
$18.00
|
seared red snapper
sweet potato farrotto, sage brown butter, cipollini
|
$19.00
|
pappardelle
sausage, oven roasted tomato, basil, parmesan
|
$16.00
|
ricotta gnocchi
short rib ragu, horseradish gremolata
|
$17.00
|
tortellini
meatballs, greens, butterbeans, brodo, parmesan
|
$17.00
|
cavatappi
local fish, capers, olives, garlic, chili flake, arugula, lemon
|
$19.00
|
bavette
duck ragu, sunchokes, sage, parmesan
|
$19.00
|
spaghetti
clammer dave clams, garlic, parsley, chili flake
|
$19.00
|
miss carolina
green and red tomato, mozzarella, basil, olive oil
|
$12.00
|
the moultrie
tomato, mozzarella, pepperoni, mepkin abbey shitakes, parmesan
|
$13.00
|
old danger
pancetta, mozzarella, white sauce, farm egg, scallion, black pepper, parmesan
|
$14.00
|
the rutledge
ricotta, italian sausage, red onion, local greens, mozzarella, provolone picante
|
$13.00
|
the kfc
roasted keegan-filion chicken, fontal, peperonata, arugula, olive oil
|
$15.00
|
five fathom hole
clammer dave’s clams, roasted fennel, chili flake, lemon, parsley
|
$15.00
|
the dottie
tomato, mozzarella, pickled peppers, la quercia prosciutto, sorghum
|
$15.00
|
the baller
pork meatball, red pepper, red onion, chili flake, mozzarella
|
$15.00
|
obstinate flatbread
olive oil, bulls bay sea salt, butterbean puree
|
$6.00
|
local lettuce
croutons, parmesan, preserved lemon, buttermilk, egg
|
$7.00
|
frogmore chowder
old bay, oyster crackers
|
$8.00
|
roasted beets
ricotta, pistachio, horseradish, pomegranate molasses
|
$9.00
|
seared red snapper
sweet potato farrotto, sage brown butter, cipollini
|
$19.00
|
sticky bun
caramel, pecans
|
$6.00
|
granola with yogurt
seasonal fruit, honey
|
$7.00
|
french toast
apples and cream, almonds
|
$10.00
|
frittata
seasonal vegetables, basil, mozzarella, garlic toast
|
$10.00
|
eggs benedict
63º eggs, pork loin, tomato hollandaise, smashed and fried
|
$14.00
|
sea island cassoulet
63º egg, sausage
|
$15.00
|
od skillet
potatoes, peppers, onion, chorizo, mushrooms, fried egg
|
$15.00
|
pappardelle
sausage, oven roasted tomato, basil, parmesan
|
$16.00
|
ricotta gnocchi
short rib ragu, horseradish gremolata
|
$17.00
|
tortellini
meatballs, greens, butter beans, brodo, parmesan
|
$0.00
|
17.
bucatini carbonara farm fresh egg, cracked black pepper, scallion, pancetta, parmesan
|
$17.00
|
cavatappi
local fish, capers, olives, garlic, chili flake, arugula, lemon
|
$18.00
|
bavette
duck ragu, sunchokes, sage, parmesan
|
$19.00
|
miss carolina
green and red tomato, mozzarella, basil, olive oil
|
$12.00
|
the moultrie
tomato, mozzarella, pepperoni, mempkin abbey shitake, parmesan
|
$13.00
|
the rutledge
ricotta, italian sausage, red onion, local green, mozzarella, provolone picante
|
$13.00
|
old danger
pancetta, mozzarella, white sauce, farm egg, scallion, black pepper, parmesan
|
$14.00
|
the kfc
roasted keegan-filion chicken, fontal, peperonata, arugula, olive oil
|
$15.00
|
five fathom hole
clammer dave’s clam, roasted fennel, chili flake, lemon, parsley
|
$15.00
|
the dottie
tomato, mozzarella, pickled pepper, la quercia prosciutto, sorghum
|
$15.00
|
the baller
pork meatball, red pepper, red onion, chili flake, mozzarella
|
$15.00
|